The precise emulsified condiment employed in Subway eating places’ sandwiches is a element of curiosity to many patrons. Whereas the exact formulation could fluctuate primarily based on area and provider contracts, it is understood {that a} commercially produced mayonnaise product is utilized, conforming to straightforward meals business practices. The identification of this product is continuously a subject of hypothesis, and sometimes topic to alter.
The collection of a specific mayonnaise impacts the general taste profile and cost-effectiveness of Subway’s choices. A standardized product ensures consistency throughout the chain’s quite a few places. The chosen model should meet strict high quality management requirements and cling to meals security laws to keep up buyer satisfaction and belief. Traditionally, the corporate has partnered with main meals suppliers to satisfy its ingredient wants.