The flavour profile of coyote meat is continuously described as gamey, much like different wild canids and comparable in some methods to venison, although usually thought of more durable and with a stronger, extra musky odor. The exact style is influenced by the animal’s weight loss plan, age, and the preparation strategies employed. Older animals, significantly these subsisting on a weight loss plan wealthy in carrion, might possess a extra pronounced and fewer fascinating taste.
Consumption of this specific meat supply is neither widespread nor historically frequent in most cultures. Historic cases exist the place survival necessitated its use as a meals supply. The restricted enchantment typically stems from issues relating to style, texture, and potential well being dangers related to consuming wild animals. Moreover, moral and conservation issues play a job within the lack of widespread consumption.
